Hakubaku Australia make noodles from Australian wheat in its Ballarat manufacturing plant. 70% is exported to Japan and USA.
|Hakubaku Australia Pty Ltd||AUS||website|
| Hakubaku Co. Ltd
owns 100% of Hakubaku Australia Pty Ltd
|Hakubaku Australia Pty Ltd|
In 2017 this company was awarded Export Market Leader at the Australian Organic Annual Awards. Each year Australian Organic, Australia's largest and most well known organic certification system, celebrates the contribution of their clients to the organic industry by showcasing the year's most outstanding organic products, businesses and individuals.
Source: Australian Organic (2017)
This company manufactures or distributes products that are certified organic under the Australian Certified Organic label.
Source: ACO (2018)
Noodles are manufactured in Ballarat, Victoria. The Flood Plain Organic Group in Balranald, New South Wales, are the group responsible for growing the organic wheat used exclusively in Hakubaku noodles.
Source: company website (2010)
|Hakubaku Co. Ltd|
This company has products that have been verified as compliant with the Non-GMO Project Standard, North America's only independent verification for products made according to best practices for GMO avoidance.
Source: Non-GMO Project (2016)
|Employees||30 in 2006|
|Address||7 Waringa Dve, Wendouree , Vic, 3355, Australia|
|Phone||03 5339 5489|
|Fax||03 5339 5789|
Products / BrandsHakubaku Australia
Hakubaku Soy/Asian Sauce
Hakubaku some products certified organic Asian
Hakubaku certified organic Noodles